Prevent freezer burn by overwrapping your meat packages with freezer paper, aluminum foil or freezer bags. Freezer burn does not make food unsafe, merely dry in spots. It appears as grayish-brown leathery spots and is caused by air coming in contact with the surface of the food. Cut freezer-burned portions away either before or after cooking the food. Heavily freezer-burned foods may have to be tossed out for quality reasons. Here are some of the meat, poultry and seafood deals around central Ohio for the week of Monday, Feb. 21.

*Carfagna's (Columbus) Whole boneless New York strip loin - $3.75 lb. (cut free into New York strip steaks, limit 3) Ground chuck - $2.99 lb. Ground round - $3.49 lb. Ground sirloin - $3.49 lb. Chopped sirloin patties - $1.79 each (approx. 8 oz. each) 40 quarter pounders ground chuck patties - $34.85 (10 lb. box) USDA choice sirloin tip crock pot roast - $3.59 lb. USDA choice sirloin tip Swiss steak - $3.99 lb. Chicken tenders - $2.19 lb. (plain or marinated) Chicken leg quarters - $.59 lb. Boneless skinless leg & thigh meat - $2.59 lb. All homemade sausage - $2.99 lb. (mild Italian, Hot Italian, festival sausage, brats, chicken Italian, spicy chicken, spinach and feta and roasted pepper/ garlic)

*Andersons Market (Columbus, Dublin) Boneless rib-eye steak - $2.99 (8 oz. each) Boneless skinless chicken breasts - $1.99 lb. (plain or your choice of 15 marinade flavors) USDA choice rolled rump roast - $3.69 lb. Baby back spare ribs - $3.69 lb. Homemade little pig sausages - $3.69 lb. Turkey or beef roll-ups - $1.99 (7 oz. each) Fresh tilapia fillets - $7.99 lb. (5-7 oz. each) Crab cakes - $6.29 lb. (2.5 oz each) Wholey boil in a bag seafood - buy 1 get 1 free (1 lb. pkg. in asst. sauces) Wholey frozen seafood mix - $2.99 (16 oz. pkg., crab, mussels, squid and shrimp) Heron Point claw crabmeat - $7.99 (16 oz. can) Hot rotisserie chicken - $5.29 each Marinated pork tenderloin - $7.49 (14 oz., teriyaki or apple butter) Bistro stuffed chicken - $2.99 each (5 oz., sold individually, Swiss, Portobello or ricotta & spinach)

*Kroger (central Ohio) Amick Farms boneless skinless chicken breast - $1.88 lb. Boneless pork chops - buy 1 get 1 free Boneless chuck roast - $2.99 lb. Rotisserie chicken - $4.99 each 99% lean Honeysuckle ground turkey breast- $4.99 (10.2 oz. pkg.) Private Selection ground chuck - $3.29 lb. Private Selection boneless rib-eye steak - $8.99 lb. Pork western-style ribs or pork steaks - $2.29 lb. (bone-in) Honeysuckle marinated turkey breast tenderloins - $6.99 (30 oz., select varieties) Cumberland Gap semi-boneless ham - $1.29 lb. Perdue chicken breast - $6.99 (frozen, 3 lb.) Kroger or Private Selection bacon - $3.49 (select varieties, 12-16 oz. pkgs.) Kroger fully cooked bacon - 2 for $6.00 (select varieties, 2.1-3 oz. pkgs.) Kroger breakfast sausage - 2 for $5.00 (select varieties, 16 oz. rolls or 12 oz. links) Aidells sausage - $4.99 (select varieties, 12-13 oz. pkgs.) Hillshire Farm smoked sauage or links - 2 for $5.00 Wild caught cod fillets - $4.99 lb. (frozen) Kroger cooked 41-50 ct. cocktail shrimp - buy 1 get 1 free Kroger Value fish fillets - $9.99 (frozen, selct varieties, 2.5-5 lb. bag) Snow crab clusters - $7.99 lb. (frozen, 8 ct. & up)

*Meijer (central Ohio) Ground chuck - $2.19 lb. Pork shoulder bone-in country style ribs - $1.39 lb. Sugardale whole boneless ham - $1.19 lb. Meijer boneless skinless chicken breasts - $5.49 (40 oz. pkg., frozen) USDA choice boneless top sirloin steak - $4.99 lb. USDA choice bottom round beef steaks or roast - $3.49 lb. Meijer fresh chicken tenders - $2.49 lb. Butterball turkey breast - $7.99 (48 oz. pkg., frozen, all varieites) Tyson cornish game hens - $5.49 (44 oz. pkg., frozen) Butterball turkey breast - $7.99 (48 oz. pkg., frozen, all varieties) Kahn's or Ball Park meat franks - 2 for $4.00 (12.8-16 oz. pkg., excludes beef, turkey and Grillmasters) Wild caught cod fillets -$5.99 lb. Van de Kamp's breaded products - $3.99 (14.25 oz. pkg., frozen) Tyson sliced bacon - $2.89 (16 oz. pkg.) Meijer boneless skinless chicken breasts - $5.49 (40 oz. pkg., frozen) Johnsonville breakfast pork sausage links or patties - 2 for $5.00 (12 oz. pkg., all varieties) Odom's Tennessee Pride pork sausage - 2 for $5.00 (16 oz. pkg., all varieties)

*Giant Eagle (central Ohio) Whole boneless center cut pork loin - $1.99 lb. Boneless chicken breasts - $1.99 lb. Fresh Canadian Atlantic salmon - $7.99 lb. Mama Mancini's meatballs and Sunday sauce - $5.49 each Whole rotisserie chicken - $4.99 each 80% leans ground chuck - $2.79 lb. (4 lbs. or more) Boneless center cut pork chops - $3.99 lb. USDA choice boneless round steak - $3.79 lb. Boneless value packs country style ribs or chef’s prime roast - $2.99 lb. USDA choice boneless sirloin tip or rolled rump roast - $3.99 lb. Nature's Basket bacon - $4.29 (12 oz. pkg.) G.E. split chicken breast halves - $1.69 lb. USDA choice boneless beef stew or tender cube steaks - $4.29 lb. G.E. ham steaks - $3.79 lb. (bone-in) G.E. boneless ham steaks - $1.99 each G.E. chicken leg quarters - $.89 lb. USDA choice Porterhouse steaks - $8.99 lb. USDA choice boneless chuck roast - $3.99 lb. Ground sirloin - $4.59 lb. Boneless center cut pork chops - $3.99 (stuffed and oven ready) Smithfield bacon - $3.99 (16 oz. pkg.) Bob Evans Express pre-cooked links or patties - $2.19 (8 oz. pkg.) Oscar Mayer sliced bacon - 2 for $7.00 (12 or 116 oz. pkgs.) G.E. beef or light & lean franks - 2 for $6.00 (2 for $6.00) G.E. Polska kielbasa or smoked sausage - 2 for $6.00 (16 oz. rope) Peeled & deveined shrimp - $5.99 lb. Jumbo cooked cocktail shrimp - $10.99 lb. Wild American fresh north Atlantic haddock fillets - $8.99 lb. SeaMazz brand wild deep sea dory fillets - $4.99 each (frozen, 16 oz. bag) Wild Jonah crab claws - $6.99 lb. (frozen, sold in 2 lb. bags) Oven Poppers seafood entrees - $5.99 (10 oz., frozen selected varieties) Dockside Classics fresh seafood entrees - $6.99 (12-15 oz.) G.E. salad shrimp - $5.99 (16 oz. pkg.)

*Save-A-Lot (Columbus locations) 73% lean ground beef - $2.69 lb. Ground chuck - $2.99 lb. Boneless round steak - $4.29 lb. Boneless Swiss steak - $4.09 lb. Boneless rump or bottom round roast - $3.99 lb. Top round steak - $4.79 lb. Eye of round steak - $4.19 lb. Sirloin tip steak - $4.39 lb. Sirloin tip roast - $4.19 lb. Flank steak - $6.99 lb. Beef cube steak or stew beef -$3.99 lb. Whole boneless strip cry-o-vac - $7.99 lb. Strip steak - $9.99 lb. T-Bone steak - $9.69 lb. Porterhouse steak - $9.89 lb. Top sirloin steak - $5.99 lb. Filet mignon - $13.99 lb. Whole boneless rib-eye cry-o-vac - $7.99 lb. Bone-in rib-eye steak - $8.49 lb. Boneless rib roast - $9.39 lb. Chuck roast or English roast - $3.99 lb. Corn beef brisket flat cut - $2.69 lb. Pork steak - $2.19 lb. Western style ribs - $2.19 lb. Center cut pork loin chops - $3.69 lb. Assorted pork chops - $2.39 lb. Pork crown roast - $3.89 lb. Spare ribs cut family pack - $2.79 lb. Baby back ribs - $4.49 lb. Whole boneless pork loin - $3.29 lb. Pork loin roast - $3.99 lb. Whole pork tenderloin - $4.99 lb. Pork sirloin chops - $3.19 lb. Sugardale spiral hams - $2.49 lb. Bulk bacon - $2.69 lb. Primo Italian, beer ‘n bratwurst, bratwurst or hot Italian sausage - $3.99 lb. Whole chicken fryer - $.99 lb. Split chicken breast - $1.99 lb. Chicken drumsticks or thighs - $1.49 lb. Chicken wings - $1.99 lb. Boneless skinless chicken breasts - $3.99 lb. Previously frozen boneless skinless chicken breast - $2.89 lb. Boneless chicken breast tenders - $3.29 lb. Boneless skinless chicken thighs - $1.99 lb. Chicken leg quarters - $.99 lb. Honeysuckle turkey breast - $1.49 lb. (frozen) Butterball turkeys - $1.39 lb. Honeysuckle turkeys - $.99 lb. Catfish nuggets - $2.29 lb. Catfish fillets - $3.99 lb.

*Marc's (Columbus) Split chicken breasts - $.99 lb. USDA choice thin cut Denver steak - $4.99 lb. Amish Valley bone-in assorted pork chops - $1.99 lb. 80 % lean ground beef - $2.99 lb. USDA choice whole eye of round beef - $2.99 lb. O'Donnell's corned beef point cut brisket - $2.29 lb. Tyson frozen split chicken breasts - $3.98 (2.5 lb. bag) CenSea cooked tail-off shrimp - $13.98 (2 lb. bag) Bay Prime tilapia fillets - $2.98 (16 oz. pkg.) Bay Prime mahi mahi or ocean perch - $4.48 (16 oz. bag) Bar-S sliced bacon - 2 for $5.00 (1 lb. pkg.) Philly-gourmet 100% pure beef patties - $7.44 Steak-umm sliced sandwich steaks - $3.35 (7 pk.) Flanders beef patties - $5.95 (4 lb. box) Jennie-O white turkey & gravy roast - $2.98 (2 lb. pkg.) Hillshire Farm sausage links - $2.98 (14-16 oz., asst. varieties) Hillshire Farm smoked sausage or polska kielbasa - $2.98 (14-16 oz. pkg., asst. varieties) Brookside natural casing wieners - $6.48 (2 lb. pkg.) Sugardale hot dogs - $.99 (1 lb. pkg.) Farmland hickory smoked or thick sliced bacon - $3.48 (1 lb. pkg.) Butterball turkey bacon - $2.28 (12 oz. pkg.) Butterball smoked sausage - $2.28 (14 oz. pkg.)

*Nick's Market (Columbus) Prairie Fresh all natural boneless sirloin pork chops - $1.79 lb. USDA choice boneless top sirloin steak - $3.99 lb. Green Peak boneless chicken breast - $4.99 (3 lb. bag) UDA choice top round - $2.99 lb. USDA choice beef cube steaks - $2.99 lb. 90% lean ground round - $2.99 lb. Miller Amish chicken boneless skinless chicken breasts - $2.99 lb. Johnsonville smoked or cooked brats - $2.99 (13.5-14 oz. pkg., selected varieties) Seafood Sensations fillets - $.99 (4 oz., tilapia, salmon or cod)

*Little's Village IGA (Columbus) UDSA choice AngusPride boneless London broil or thick cut top round steak - $2.99 lb. Hormel Always Tender assorted pork chops -$1.89 lb. UDSA choice AngusPride boneless top sirloin steak - $3.99 lb. UDSA choice AngusPride boneless tip sirloin strip steak - $4.49 lb. UDSA choice AngusPride boneless fillet of sirloin steak - $4.99 lb. Gerber's Amish split chicken breast - $1.59 lb. USDA choice AngusPride whole boneless eye or round - $3.49 lb. USDA choice AngusPride boneless eye of round steak - $3.99 lb. Beef for stew or cubed steaks - $3.49 lb. Gerber chicken leg quarters - $4.99 (10 lb. bag) Perch fillets - $4.59 lb. Purnell's Old Folks sausage rolls, links or biscuits - $2.79 (10-16 oz. pkg., selected varieties) Butterball turkey bacon - $1.19 (6 oz. pkg.) Tyson chicken strips, bites or wings - $8.59 (25-28 oz. pkg., frozen, selected varieties) Seafood Sensations salmon, tilapia, cod or swai - 5 for $5.00 (4 oz. pkg., frozen, single serving fillets)

*Cook's IGA (Columbus) Pork loin assorted chops - $1.79 lb. USDA choice top sirloin steaks - $4.29 lb. Gerber Poultry split chicken breast - $1.29 lb. (family pack, bone-in) 85% lean ground round - $2.79 lb. Wholey IQF catfish fillets - $6.49 (16 oz. bags0 USDA choice sirloin tip roast - $2.99 lb. USDA choice sirloin tip steaks - $3.29 lb. Bone-in center cut pork loin chops - $2.29 lb. Carolina Pride smoked picnics - $1.49 bl. Hormel smoked pork chops - $4.49 (15 oz. pkg.) Tyson oven ready dinners - $4.00 (17 oz. asst. varieties) Oscar Mayer wieners - $2.29 (1 lb. pkg., asst. varieties) Bar S corn dogs - $4.99 (3 lb. pkg.)

*Lovejoy's Market IGA (Plain City) USDA choice boneless top sirloin steaks - $3.99 lb. USDA choice boneless sirloin tip roast - $3.29 lb. Pork loin assorted chops - $1.69 lb. Gold Kist bone-in chicken breast - $1.29 lb. Ground round - $2.79 lb. Bone in center cut pork chops - $2.59 lb. USDA choice boneless sirloin tip roast - $3.29 lb. Williams stack pack bacon - $3.89 (20 oz. pkg.) Oscar Mayer wieners - $2.29 (1 lb. asst. varieties) George Jones sausage - 2 for $5.00 (1 lb. pkgs. mild or hot) Bar S corn dogs - $4.19 (3 lb. pkg.) Bundle pack - $25.00 includes: *2 lb. Eckrich bologna *2 lb. Eckrich franks *2 lb. bone in country ribs *2 lb. boneless chicken breast *2 lb. ground chuck *1 lb. rolls Bob Evans sausage

*Jewett's IGA (Mt. Sterling) Carolina Pride smoked picnic hams - $.99 lb. Pork loin assorted chops - $1.69 lb. USDA choice boneless sirloin tip roast - $2.99 lb. Gold Kist chicken breast - $.99 lb. USDA choice top sirloin steak - $3.99 lb. Bone-in center cut pork chops - $1.99 lb. Ground round - $2.69 lb. Eckrich wieners - 2 for $3.00 (1 lb. asst. varieties) Tyson oven ready dinners - $4.99 (17 oz. asst. varieties) IGA regular or thick sliced bacon - 2 for $5.00 (16 oz. pkg.) Country style spare ribs - $1.99 lb.

*Mosier's IGA (Raymond) Chuck roast - $2.88 lb. Boneless beef charcoal, cube or flat iron steak - $3.39 lb. Boneless skinless chicken breast - $1.59 lb. (sold in 10 lb. bag) Bone-in chicken breast - $1.19 lb. Whole chicken fryers - $1.19 lb. Boneless top sirloin steak - $3.99 lb. Ground beef - $1.99 lb. (5 lb. pkg. or more) Ground chuck - $2.29 lb. (5 lb. pkg. or more) Ground sirloin - $3.19 lb. (3 lb. pkg. or more) Store made ham loaf or meatloaf - $2.59 lb. Store made mild or Italian pork sausage - $2.09 lb. Store bacon - $2.99 lb. Boneless English or rump roast - $2.99 lb. Boneless Western ribs, pork sirloin chops or pork cutlets - $2.29 lb. Smoked pork chops - $2.99 lb. Assorted pork loin chops - $1.89 lb. (3 lb. tray) Center cut pork chops - $2.79 lb. (3 lb. tray) T-bone or boneless New York strip steak - $5.49 lb. Old Fashion spare ribs - $1.99 lb. (3 lb. tray)

*Bay's Carnival Foods (Heath, Lancaster and Circleville) Split chicken breast - $1.18 lb. (frozen) Chicken BBQ or plain leg quarters - $.78 lb. Cubed boneless chicken breast - $2.48 lb. Gerber Amish natural chicken boneless thighs - $2.29 lb. USDA Select T-bone steaks - $5.88 lb. Chopped sirloin patties - $2.98 lb. Beef or pork pepper steak - $2.68 lb. Ground round - $2.98 lb. Ground minute steaks - $2.98 lb. (regular, BBQ or pepper) USDA choice boneless bottom round, rump or sirloin tip roast - $3.68 lb. Pork loin rib end or sirloin end roast - $1.98 lb. Pork cube steak - $2.68 lb. Frozen turkeys - $.78 lb. Mrs. Paul's bread fish - $4.49 (19.26.4 oz. pkgs. sticks or fillets) Smoked ham portions - $1.58 lb. Johnsonville original bratwurst - $3.98 (19.76 oz. pkg.) Center cut rib pork chops - $2.68 lb. Old fashioned slab spare ribs - $1.98 lb. Pork grillers - $2.28 lb. Whole pork shoulder roast - $1.48 lb. Aberdeen Farms sliced bacon - $1.78 lb. Bar-S original franks - $1.18 (1 lb. pkg.) Bar-S corn dogs - 2 for $10.00 (3 lb. pkg.) Holten extra value beef patties - $6.98 (5 lb. pkg.) Goodshall's turkey bacon - 2 for $4.00 (12 oz. pkg.) Whole BBQ rotisserie chicken - $4.98 each Tennessee Pride roll sausage - $1.98 (1 lb. pkg., limit 1 with coupon) Fresh chicken drumsticks - $.58 lb. (5 lb. bags, 3 day sale: Monday-Wednesday) *Hometown Market (Utica, Richwood Cardinal, Centerburg, Wadsworth and Canton) Farmland boneless chef’s prime roast - $1.99 lb. Torver's trail bologna - $4.49 lb. USDA choice New York strip steaks - $9.99 lb. Plumrose cooked barbecue baby back ribs - $5.49 lb. Plumrose apple wood smoked bacon - $2.99 (12 oz. pkg.) USDA choice beef fillets - $4.99 (10 oz. pkg.) Gerber all natural Amish chicken cut -up fryer - $.99 lb. Our Family fish sticks - $2.99 (25 oz. box, Fri. & Sat. only)

*Community Markets (Marysville, Washington Courthouse, Greenfield, Hillsboro) Chicken leg quarters - $.49 lb. Sirloin pork roast - $1.39 lb. Ground beef - $1.99 lb. Wilson hams - $4.99 lb. (honey or Canadian maple) Pork loin sliced sirloin chops - $1.59 lb. Boneless English roast - $3.49 lb. Boneless sirloin steak - $3.99 lb. Center cut rib pork chops - $2.29 lb. Pork steak - $1.99 lb. Boneless skinless chicken breast - $1.99 lb. Fresh bulk pork sausage - $2.29 lb. Ballard’s roll pork sausage - $1.99 (16 oz. pkg., all varieties) Eckrich ready crisp bacon - 2 for $5.00 (1.9 oz., fully cooked ready to eat) Eckrich franks - 2 for $4.00 (regular, lite, jumbo or bun size) Eckrich smoked sausage - $2.99 (Angus beef, regular, Polish, skinless or cheese) Bar S premium sliced bacon - 2 for $5.00 (12 oz., regular or thick) Bundle pack - $20.00 includes: *1 sirloin roast *2 lb. bag snow floss sauerkraut *12 oz.Oscar Mayer sliced bologna *16 oz. Eckrich franks *16 oz. Ballard's roll pork sausage *2 lbs. ground beef *12 oz. Bar S sliced bacon

*Aldi (Ohio) Kirkwood chicken breasts - $5.49 (frozen, 48 oz. pkg.) Cattlemen's Ranch bacon wrapped beef filet - $1.79 (5 oz. each) Sea Queen warm water lobster tails - $12.99 (2 tails with butter, 10 oz.) Sea Queen bay scallops - $4.99 (frozen, 16 oz. bag) 80% lean ground beef - $2.39 lb. Kirkwood frozen chicken wings - $6.99 (4 lb. bag) Kirkwood frozen chicken breast bites - $4.99 (24 oz. bag) 73% lean ground beef - $1.99 lb. Roseland hot or mild Italian sausage - $2.99 (19.76 oz. pkg.) Kirkwood chicken wings - $6.99 (4 lb. bag. frozen) Bremer or Fit & Active fully cooked meatballs - $1.99 (16 oz. pkg., home-style, Italian and turkey) Kirkwood chicken fries - $3.99 (24 oz. pkg., frozen) Kirkwood popcorn chicken - $4.49 (25.5 oz. pkg., frozen

*Huffman's Market (Upper Arlington) Boneless top sirloin steak - $4.99 lb. Boneless strip steak - $7.99 lb. Beef stew meat - $3.99 lb. Beef brisket - $3.99 lb. Whole beef tenderloin - $6.99 lb. Ground round - $3.29 lb. Boneless pork roast - $2.99 lb. Boneless pork chops - $3.29 lb. Pork butterfly pork chops - $3.29 lb. Ohio raised cut up chicken - $1.29 lb. Ohio raised split chicken - $1.29 lb. Rack-o-lamb - $9.99 lb.

*Wal-Mart (central Ohio) Tyson frozen chicken wings - $8.98 (4 lb. bag) Hillshire Farm lit'l smokies - $2.50 (14 oz. pkg.) Tyson 100% all natural crispy chicken strips - $6.98 (25.5 oz. bag) Jimmy Dean sausage - $2.98 (16 oz. roll, selected varieties) 80% lean ground beef - $5.28 (2.25 lb. pkg.) Boneless rib-eye steak - $6.98 lb. Frozen shrimp - $5.00 (14 oz. bag, size 41-60 cooked or 60/80 raw) Great Value frozen boneless skinless chicken breasts - $6.98 (3 lb. bag) 93% lean ground beef pack - $15.95 (5.5 lb. pkg.) Tilapia or Whiting frozen fillets - $12.00 (4-5 lb. pkgs.) Frozen cooked shrimp - $5.00 (14 oz. pkg., 41-60 or 100-150 ct. salad shrimp) Jennie-O 99% lean ground turkey breast - $3.97 (1.25 lb. pkg.) *Sam's Club (central Ohio) Pork spare ribs - $2.27 lb. Pork loin back ribs - $3.27 lb. Members Mark boneless skinless chicken breasts - $1.77 lb. Jennie - O ground turkey - $2.19 lb. (sold in a 5 lb. roll for $10.97) Tyson all natural boneless skinless chicken breasts - $2.88 lb. (fresh, individually wrapped) Tyson chicken thighs or drums - $.98 lb. Tyson boneless chicken thighs - $2.18 lb. Lobster tails - $18.74 lb. Pork loin back ribs - $2.67 lb. 90% lean ground beef - $2.98 lb. Top sirloin - $4.28 lb. Filet mignon - $11.98 lb. Strip steak - $5.97 lb. 92% lean Laura's ground beef - $11.86 (3 lb. pkg.) Flank steak - $4.96 lb. Top round London broil - $3.84 lb. Eye of round roast - $3.66 lb. Eye of round steak - $3.86 lb. Bottom round steak - $3.28 lb. Beef short ribs - $4.98 lb. Beef stew meat - $3.46 lb. Chuck roast - $2.98 lb. Pork top loin roast - $2.68 lb. Pork top loin boneless chops - $2.88 lb. Center cut loin roast - $2.78 lb. Assorted pork loin chops - $1.98 lb. Boneless pork loin back ribs - $2.58 lb. Pork country style ribs - $1.89 lb. Pork spare ribs - $3.27 lb. Lamb loin chops - $7.97 lb. Boneless lamb leg - $5.77 lb. Lamb rack frenched - $9.99 lb. Whole beef loin - $4.86 lb. Whole beef tenderloin - $9.88 lb. Farmland pork tenderloin - $2.97 lb. Members Mark parmesan garlic seasoned pork loin - $3.98 lb. Parmesan ranch turkey tender loin - $13.98 (2 loins per pack) Jennie-O garlic & roasted red pepper turkey tenderloin - $12.98 (2 tenderloins) Wright hickory - $12.98 (3.5 lb. pkg.) Wright maple or pepper bacon - $13.48 (3.5 lb. pkg.) Smithfield ham steak - $2.98 lb. EZ peel shrimp - $19.95 lb. Tilapia $5.98 lb. Steelhead fillet trout - $6.28 lb. (skin on) Nordic crown smoked salmon - $11.98 (12 oz. pkg.) *Wholesale clubs keep their prices fairly static. I will update periodically to reflect the changes.

*GFS (central Ohio) Jumbo chicken wings - $7.99 (5 lb. bag) Boneless skinless chicken breasts - $9.99 (5 lb. bag) Tortilla crusted tilapia - $17.99 (3.3 lb. pkg., just heat and serve) Boneless chicken Kiev - $8.99 (6-6 oz. pieces per box) Sliced salami or pepperoni - $6.99 (2 lb. pkg.) GFS ground beef sirloin burgers - $15.99 (5 lb. pkg.) Cooked tail-on peeled & deveined tiger shrimp - $12.99 (1.5 lb. pkg.) GFS chicken breast - $10.99 lb. (5 lb. bag) GFS boneless skinless chicken breasts 5 oz. portions - $12.99 (5 lb. bags) GFS chicken breast tenderloins - $8.99 (5 lb. bag) GFS chicken fajita breast strips - $13.49 (3 lb. pkg.) Minutemen Philly steaks - $12.99 (4 lb. pkg., 21 servings) Center cut New York Strip loins - $51.99 (5 lb. pkg.) Beef flat iron steak - $41.99 (5 lb. box, 10-8 oz. steaks) DiRusso's sweet, mild or hot Italian sausage links - $11.99 (5 lb. box, 20 links) Dry sea scallops - $55.99 (5 lb. pkg.)

*Trader Joe's (Columbus) Boneless skinless chicken breasts - $2.99 lb. Whole chicken - $1.29 lb. Split chicken breasts - $3.99 lb. Organic free range drumsticks - $1.99 lb. Spicy Italian vino & formaggio chicken sausage - $4.99 lb. Garden vegetable mushroom & asiago cheese chicken sausage - $4.99 lb. Turkey burger patties - $3.29 lb. Flat iron steak - $8.99 lb. Turkey breast with cranberry apple stuffing -$5.99 lb. Tri-tip beef roast - $6.49 lb. Black Angus top sirloin steak - $10.99 lb. Beef stew meat - $7.99 lb. (kosher) Ground white turkey - $4.69 lb. (kosher) Ground beef patties - $3.99 lb. Apple smoked fully cooked uncured bacon - $4.69 (3.25 oz. pkg.) Boneless stuffed pork chops with apple almond stuffing - $5.99 lb. Boneless center cut pork loin cutlets - $4.49 lb. Peppercorn garlic boneless pork tenderloin - $5.99 lb. 90% lean ground beef - $4.99 lb.

*The Fresh Market (Columbus) Wild caught cod fillets - $8.99 lb. Whole beef tenderloin - $10.99 lb. Pork tenderloin - $3.99 lb. East coast white shrimp - $8.99 lb. (21-25 ct.) Virginia brand ham - $7.49 lb.

*Buehler's Fresh Foods (Delaware) 20% lean prime natural ground beef - 3.99 lb. (sold in 5 lb. chubs for $19.95) Armour meatballs - $2.99 (12-14 oz. bags) Boneless English shoulder roast - $3.49 lb. All Park Farms chicken - buy 1 get 1 free Bay Prime frozen tilapia fillets - $3.99 (16 oz. pkg.) Beef stew - $3.99 lb. Boneless skinless chicken breast - $3.99 lb. 80% lean ground beef - $2.99 (3 lbs. or more) English roast or steak - $3.99 lb. Gulf of Maine blue cod fillets - $6.99 lb. Prime natural 80% lean ground beef - $6.99 lb. Superior's bacon - $2.99 (1 lb. pkg.)

*Valu King (Reynoldsburg or Pataskala) 85% lean ground round - $2.79 lb. Chicken leg quarters value pack - $.79 lb. Boneless center cut pork loin roast or value pack chops - $3.99 lb. T-Bone steak value pack - $5.99 lb. Whole fryer chicken - $.89 lb. Boneless pork country style ribs value pack or chef’s prime roast - $2.99 lb. Boneless chuck roast - $3.49 lb. Bone in half chicken breast value pack - $1.59 lb. Full rack pork loin back ribs $3.99 lb. Boneless beef stew value pack - $3.69 lb. Sugardale shank portion ham - $1.39 lb. Villa Capri sweet or hot Italian sausage links value pack - $2.79 lb. Bob Evans breakfast links or patties - $2.99 Hormel entrees - $4.99 (17 oz. pkg.) Sugardale bacon - $2.59 (12 oz. pkg.) Whole cooked rotisserie chicken - $4.49 each

*The Hills Market (Columbus) Hill's own apricot honey pork chops - $8.99 lb. Ground chuck - $3.19 lb. New Zealand king salmon - $18.99 lb.

Some stores change their weekly prices in the middle of the week. I will update as I get more information.

For now happy shopping!

Laurie Dixon, TheBAG Lady