The Nanaimo bar is a no-bake, layered Canadian dessert consisting primarily of a wafer and coconut crumb-base, custard in the center and a layer of chocolate ganache.
ThisWeek staffers answer the question: Would you ever try a Nanaimo bar?
Dennis Laycock: I have and they are delicious.
Scott Hummel: If any panelist answers no on this, that panelist has serious, unresolvable flavor and taste issues and should be removed.
Andrew King: I had to Google it, but that sounds pretty tasty.
Sarah Sole: Oh, for sure. That looks yummy.
Neil Thompson: I Googled this and discovered it is a delightful dessert bar named after Nanaimo, British Columbia. So, yes, I'd certainly try it.
Abby Amrbruster: Absolutely. It sounds delicious. And I hope to get back to Canada next year.
Lee Cochran: Heck yes. I love coconut. This sound like something Abby should make and bring to the office.
Lisa Proctor: I would say definitely, based on the photograph Google provided.
Nate Ellis: Absolutely. Sounds great and Canada rocks.