Chana masala is a noted Indian vegetarian dish featuring chickpeas, robust seasonings and a light tomato sauce. It is considered good dish for those who haven't tried a vegetarian Indian dish.
ThisWeek staffers answer the question: Is chana masala underrated?
Dennis Laycock: Maybe I'm missing out, but Indian food isn't really on my radar – especially compared to Thai, Vietnamese or Japanese.
Lisa Proctor: Survey says: Yes.
Nate Ellis: I'd say it's rated right where it should be on the overall radar.
Andrew King: It’s definitely taken a backseat to chicken tikka masala.
Scott Hummel: Has she been in any recent movies? I've never heard of the dish before just now Googling it, so I have no clue.
Neil Thompson: No idea, but I don't like it.
Abby Armbruster: Yes. I love chana masala, and it's usually my way to open someone's mind about eating Indian food if they've never tried it.
Sarah Sole: I love Indian food, so probably.
Lee Cochran: I've never had it but would look forward to trying it.